Sandwich Bread Machine Recipe


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Sandwich Bread Machine Recipe

The combination of milk and half and half are responsible for this texture and flavor. In this order, add the oil, flour and salt to the yeast mixture. To bake it in the oven, set the bread machine to the dough cycle. I have been making lots of bread lately, and this is wonderful, soft, fluffy sandwich bread. Program the machine for basic white bread, and press start. In under three hours, you can enjoy a warm loaf of this sweet bread. Transfer the cooked mixture to a bowl, let it cool to lukewarm, then combine it with the remaining flour, water, and other dough ingredients. Add all ingredients (except the cornmeal) to the bucket of a bread machine in the order recommended by the manufacturer. Set the crust setting to light or medium (i usually do light). At the end of the bread machine’s cycle, you open the lid and see a beautiful perfectly baked loaf of bread. Carefully take your loaf out when it’s done. Baking bread machine bread in the oven. Perfect toasted for breakfast or as an afternoon snack, this cinnamon raisin bread is simple to make in the bread machine. 1 1/3 cup plus 1 tablespoon water 4 1/4 cup bread flour 3 tablespoons sugar 2 tablespoons powdered milk Prep time does not include rising. Have water at 80°f and all other ingredients at room temperature. Add the oil, flour and salt to the yeast. Set bread maker to bake according to your bread maker instructions. Warm water, yeast, sugar, and butter into your bread machine pan. Place hot water, olive oil and honey into bread machine pan. Add all ingredients starting with the milk into the bread machine “bucket” (loaf pan). Let the yeast dissolve and foam for 10 minutes. Pour the water & oil into the bread pan first and then add the other ingredients (with the live sourdough starter being added last). Select basic or white bread setting, and press start. Allow to cool for 10 minutes, then shake it out of the pan and allow to cool completely.

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Sandwich Bread Machine Recipe

Set The Crust Setting To Light Or Medium (I Usually Do Light).


Now you want to add the three cups of flour, and then add the salt on top. The butter adds fat, which not. Place the water, sugar and yeast in the pan of the bread machine.

Select Basic Or White Bread Setting, 1.5 Pound Loaf, And Press Start.


Add the oil, flour and salt to the yeast. Add all ingredients (except the cornmeal) to the bucket of a bread machine in the order recommended by the manufacturer. Pour the water & oil into the bread pan first and then add the other ingredients (with the live sourdough starter being added last).

Perfect Toasted For Breakfast Or As An Afternoon Snack, This Cinnamon Raisin Bread Is Simple To Make In The Bread Machine.


Add yeast mixture to bread pan in bread machine. Doing this will require a bit more work from you. In this order, add the water, sugar and yeast into the pan of the bread machine.

Put All Of The Ingredients Into Your Machine In The Order Recommended By The Manufacturer.


Enter the correct settings (basic bread, light color & 2 lbs) and press the “start” button. You can also use the dough cycle of your bread maker and then place in a greased loaf pan; Then you set your bread machine and let it do its thing.

Watch The Dough For The First Few Minutes Of Mixing, Adding More Water If It Is Dry And Crumbly, And More Flour If It Is Too Sticky.


The dough should be in a soft, tacky ball. It may be expired and you'll need to try again. Place into the pan in the order recommended by manufacturer.


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